Faucets also need daily maintenance!

The faucet is generally a tool for cleaning dishes and chopsticks in the kitchen. Similarly, as one of the cleaning tools, the faucet also needs to be "cleaned". And the cleaning here refers to maintenance, like the faucet in many people's homes will appear broken. Therefore, maintenance can improve the durability of the product, and at the same time it is more hygienic.

How to maintain the faucet? In fact, there is also knowledge in this:
1. Replace the faucet regularly. Nowadays, chlorine is often used as a disinfectant in tap water, and the residual chlorine compounds in the water will aggravate the precipitation of lead in the tap. Generally speaking, if the copper alloy faucet is used for more than five years, the amount of lead precipitation will greatly increase.
2. In order to protect the coating of the faucet, use a wrung soft cotton cloth to wipe when cleaning. Do not wipe directly with a wet towel to avoid leaving scale, and do not wipe with burrs to damage the coating. Avoid letting the faucet come into contact with acid-base liquids. You can spray a neutral detergent on a soft cloth and then gently wipe the faucet.

If after a period of use, the water output is found to decrease, or even the water heater is turned off, it may be that the screen is blocked by water and sand. At this time, gently unscrew the screen cover at the water outlet of the faucet to remove impurities. Generally speaking, cleaning the impurities of the screen regularly, once every three months at the longest, is better for the water quality and the health of the family.
Experts suggest that when you turn on the faucet every morning, you can leave it empty for a while, and fill the water for flushing the bathroom and mopping the floor. Because the water when the faucet is just opened often contains more harmful substances, such as more lead. In the same way, a faucet that has not been turned on for a long time cannot be used for drinking immediately.
The gold-plated part of the gold-plated product is very easy to fall off and lose its luster, and protein can be used to maintain the luster of the plating. Beat the egg whites with a whisk until slightly bubbling, then wash the faucet with warm water and wipe it dry, then dip a little egg whites and gently wipe on the gold-plated part to protect the gloss of the coating.
Only by daily maintenance of the faucet can the service life of the faucet be guaranteed. I believe everyone will have a clear understanding of how to maintain it after reading it.